Monthly
$6.99/month
Billed monthly after 30-day free trial.
- Full 115-recipe library
- Member-only ferments and brines
- Step-by-step technique guides
- New recipes added every month
- Cancel any time
Membership
Slow food. Live cultures. Big flavor.
Get the full 115-recipe library, every new release, and member-only ferments and brines. 30 days free, cancel any time.
Pick a plan
Both plans include the full library, every new recipe, and member-only content.
Annual
$79.99/year
That is $6.67 per month. Two months free.
- Everything in monthly
- Save over 5% vs monthly
- Priority on new release access
- Annual flavor calendar download
- Cancel any time
No charge during the 30-day trial. We will email you 3 days before the first bill. Cancel from your account in two clicks.
What members get
Beyond a recipe list. A working library of techniques you keep coming back to.
The full library
All 115 recipes, ingredient lists, and 4-step methods. Italian, Mexican, BBQ, Southern, Cajun, and more.
Member-only ferments
Live-culture brines, kraut variations, hot sauces, and pickled sides you will not find on the free side.
Technique guides
Searing, low-and-slow smoking, dough hydration, knife work. The reps that make recipes click.
New every month
A steady drip of seasonal recipes, holiday menus, and reader requests answered.
Common questions
How does the free trial work?
You enter card details, get 30 days of full access, and we email you 3 days before the first bill. Cancel any time before that and you owe nothing.
Can I switch plans later?
Yes. Upgrade from monthly to annual any time from your account. Annual subscribers can switch to monthly at the next renewal.
Do I need to install anything?
No. Recipes open in any browser on phone, tablet, or laptop. Print-friendly view is built in.
What if I do not like it?
Cancel inside the trial and pay nothing. After your first paid charge, you have a 30-day money-back guarantee.